The producers have to take into account the large selling price volume of the cod bought in the Winter season, as gross sales and earnings Typically do not happen till late autumn. I'd advise SeaBear to everyone that enjoys fresh fish or smoked salmon. I have not been unhappy!Johansen at Røst states that there have been less fish during the Lofot

Irrespective of whether Røst’s delicately well balanced local weather stays ideal for making stockfish is undoubtedly an open concern. So could be the outcome warmer waters might need on cod migration routes.All our filets are Slash by hand, while our parts are Lower possibly by hand or by our Marel I-Minimize 130. In addition to manufacturing p